Author: Winny Hayes

Crispy butterflied fried shrimp coated in spicy buffalo sauce served with creamy ranch dressing and celery sticks.
Appetizers, Dinner

Crispy Butterflied Buffalo Shrimp

These crispy butterflied buffalo shrimp are thin, crunchy, perfectly seasoned, and coated in a buttery, spicy buffalo sauce. Butterflying the shrimp gives you even more surface area for that crispy coating, making every bite extra flavorful. Why You’ll Love This Recipe If you love buffalo […]

Creamy chicken and broccoli ziti topped with melted mozzarella cheese in a baking dish.
$100 Dinner Series, Chicken, Pasta

Creamy Chicken and Broccoli Ziti

This creamy chicken and broccoli ziti combines seasoned chicken, tender broccoli, and pasta in a rich homemade cream sauce. Everything is topped with plenty of mozzarella and baked until hot, melty, and golden around the edges. Why You’ll Love This Recipe This creamy chicken and […]